Marshmallow Hazelnut Swirl Bread Sammy
Serious s'mores vibes with a Cinnamon Raisin Swirl Bread kick. It's a quick dessert for two that no one can resist.
- 4 slices Thomas’ Cinnamon Raisin Swirl Bread
- 4 tbsp marshmallow cream
- 4 tbsp hazelnut spread
- 2 glasses of milk
- Lightly toast Swirl bread in toaster oven.
- Divide marshmallow cream and spread 2 tbsp on toast.
- Divide hazelnut spread and spread 2 tbsp on toast.
- Add Swirl bread tops and serve with a glass of milk for the perfect dunk.
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Thomas'® Cinnamon Raisin Swirl Bread
Our most popular flavor is a tantalizing combination of plump raisins and aromatic cinnamon.
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