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Ingredients

  • 6 Thomas’® Original English Muffins
  • 1 cup cream cheese, room temperature
  • 6 tbsp strawberry jam
  • ½ cup blueberries
  • ½ cup strawberries, sliced
  • 1 tbsp cinnamon

Directions

  1. Preheat oven to 375°F.
  2. Split English Muffins with hands or a fork and place on a baking sheet. Toast for 5–7 minutes.
  3. Spread each English Muffin half with cream cheese and strawberry jam.
  4. Top with fruit and sprinkle with cinnamon.
Friends don’t let friends eat boring bread.