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Ingredients

  • Thomas’® Original English Muffins

Peach

  • 4 fresh peaches, cored and diced
  • ⅓ cup brown sugar
  • ½ cup water
  • ½ tsp vanilla extract

Apple Ginger

  • 2 apples, cored and diced
  • ½ cup brown sugar
  • ½ cup water
  • 1 tsp cinnamon
  • 2 tbsp grated ginger

Berry

  • 1 cup raspberries
  • 1 cup blackberries
  • ¼ cup white sugar
  • zest from ½ lemon
  • 1 tbsp mint, finely chopped

Peach

  1. Add all ingredients to a medium pot.
  2. Simmer on medium-high heat for 10 minutes then reduce to medium-low for 8 minutes until thick but fruit is still intact.
  3. Remove from heat and let cool.

Apple Ginger

  1. Add all ingredients to a medium pot.
  2. Simmer on medium-high heat for 20 minutes then reduce to medium-low for 8 minutes until thick but fruit is still intact.
  3. Remove from heat and let cool.

Berry

  1. Add all ingredients to a medium pot.
  2. Simmer on medium-high heat for 7 minutes then reduce to medium-low for 8 minutes until thick but fruit is still intact.
  3. Remove from heat and let cool.

main

  1. Serve on lightly toasted and buttered Thomas' English Muffins. Enjoy!

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