SEC with a Sweet Twist
Take the classic sausage, egg, and cheese, and sweeten it up with a dollop of jam!
- 1 Thomas’® Original English Muffin
- 1 egg
- 1 breakfast sausage patty
- 1 slice American cheese
- Split English Muffin with hands or a fork and toast however you like it.
- In a flypan over medium heat, fry egg in butter the way you like it.
- Alongside your egg, fry up your breakfast sausage, a few minutes on each side.
- On one half of Muffin stack breakfast sausage, cheese, egg in that order
- Serve open face with jam.
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Thomas'® Original English Muffins
The original Nooks & Crannies® English Muffin. Crunchy on the outside, soft on the inside, and delicious any time of day.
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