Turkey & Colby Jack English Muffin Sliders

1 Servings
10 Prep Time
15 Cook Time

Whether it’s game time or go time, these perfectly portable breakfast sliders are a fan fave.

Eggs

Ingredients

6 Thomas’® Original English Muffins
6 eggs, scrambled
6 slices Colby Jack cheese
6 turkey sausage patties, pre-cooked
6 slices bacon, cut in half
¼ cup butter, melted
Salt and pepper

Directions

1. Preheat oven to 350°F and spray a 9x13 baking dish with nonstick cooking spray.
2. Slice each muffin in half. Place all 6 bottom halves on the baking dish.
3. In a large skillet, fry bacon on medium-low heat until crispy. Set aside on paper towel to drain the excess fat.
4. In same skillet, scramble eggs in remaining bacon grease, stirring constantly, until eggs are yellow and fluffy. Set aside.
5. To assemble each sandwich, place 1 slice of cheese on each muffin bottom. Top each with scrambled eggs and a pre-cooked turkey sausage patty. Continue to layer your sandwich with the remaining slices of cheese and bacon strips. Top with remaining English muffin half.
6. Spread melted butter on English muffin tops before placing in oven.
7. Bake, covered, for 10-15 minutes until muffins are toasted and cheese is melted. Sprinkle with salt and pepper and serve immediately.
Turkey & Colby Jack English Muffin Sliders Whether it’s game time or go time, these perfectly portable breakfast sliders are a fan fave. 1 servings 6 Thomas’® Original English Muffins
6 eggs, scrambled
6 slices Colby Jack cheese
6 turkey sausage patties, pre-cooked
6 slices bacon, cut in half
¼ cup butter, melted
Salt and pepper
1. Preheat oven to 350°F and spray a 9x13 baking dish with nonstick cooking spray. 2. Slice each muffin in half. Place all 6 bottom halves on the baking dish. 3. In a large skillet, fry bacon on medium-low heat until crispy. Set aside on paper towel to drain the excess fat. 4. In same skillet, scramble eggs in remaining bacon grease, stirring constantly, until eggs are yellow and fluffy. Set aside. 5. To assemble each sandwich, place 1 slice of cheese on each muffin bottom. Top each with scrambled eggs and a pre-cooked turkey sausage patty. Continue to layer your sandwich with the remaining slices of cheese and bacon strips. Top with remaining English muffin half. 6. Spread melted butter on English muffin tops before placing in oven. 7. Bake, covered, for 10-15 minutes until muffins are toasted and cheese is melted. Sprinkle with salt and pepper and serve immediately. Turkey & Colby Jack English Muffin Sliders
Chat Unavailable
Chat With Us!

Thanks for reaching out!

Unfortunately, our chat feature is currently unavailable.

Please try again during the times listed below.

Available M-F 8AM-8PM EST

Thanks for reaching out, we're looking forward to hearing from you!

Please click the button below to begin chatting.

Begin Chatting