Swirl Bread Patty Melt

2 Servings
10 Prep Time
20 Cook Time

Next time you’re craving a cheeseburger, craft yourself this sweet little patty melt. You won’t be disappointed.

Ingredients

4 slices Thomas’® Cinnamon Swirl Bread
½ pound ground beef
4 slices Cheddar cheese
4 slices bacon, cooked

Directions

1. Shape the ground beef into 2 patties and cook to desired level of doneness.
2. When burgers are almost done, top each patty with 2 slices of cheese, and cook until the cheese starts to melt (approximately 1-2 minutes more).
3. Lightly toast the bread. Place the cheeseburgers on 1 toast slice. Top with 2 slices of bacon and remaining toasts. Enjoy!
Swirl Bread Patty Melt Next time you’re craving a cheeseburger, craft yourself this sweet little patty melt. You won’t be disappointed. 2 servings 4 slices Thomas’® Cinnamon Swirl Bread
½ pound ground beef
4 slices Cheddar cheese
4 slices bacon, cooked
1. Shape the ground beef into 2 patties and cook to desired level of doneness. 2. When burgers are almost done, top each patty with 2 slices of cheese, and cook until the cheese starts to melt (approximately 1-2 minutes more). 3. Lightly toast the bread. Place the cheeseburgers on 1 toast slice. Top with 2 slices of bacon and remaining toasts. Enjoy! Swirl Bread Patty Melt
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