English Muffin Ghost
Not all ghosts are scary, especially when a Thomas’® Original English Muffin is involved!
2 tablespoons peanut butter
4 teaspoons marshmallow fluff
4 mini chocolate chips
2 regular chocolate chips
2. Place the marshmallow fluff in a piping bag and cap with the piping tip. Squeeze the bag and pipe the ghosts onto the English muffin halves. Use a toothpick to fix any holes.
3. Use two mini chocolate chips for eyes, one regular chocolate chip for ghost mouth and enjoy!