Egg White, Ham and Avocado Breakfast Sandwich

1 Servings
10 Prep Time
10 Cook Time

California-inspired flavors that will brighten your morning.

Ingredients

1 Thomas’® 100% Whole Wheat Bagel Thins® bagel
2 eggs or 1 cup egg whites
2 slices of deli cut ham
1 slice of cheddar cheese
1/2 tomato, sliced
1/2 avocado, peeled, pitted, and sliced
Bean sprouts

Directions

Toast a Thomas’ 100% Whole Wheat Bagel Thins® bagel until golden brown. If using eggs, crack, separate and discard the yolks placing the eggs whites into a small mixing bowl. Scramble the egg whites and pour into a small frying pan. Heat on low, stirring occasionally. Build a sandwich by placing cooked egg whites onto the bagel half and topping with sliced ham, cheddar cheese, tomato and avocado. Add a pinch of bean sprouts before covering with the other bagel half.

Egg White, Ham and Avocado Breakfast Sandwich California-inspired flavors that will brighten your morning. 1 servings 1 Thomas’® 100% Whole Wheat Bagel Thins® bagel 2 eggs or 1 cup egg whites 2 slices of deli cut ham 1 slice of cheddar cheese 1/2 tomato, sliced 1/2 avocado, peeled, pitted, and sliced Bean sprouts Toast a Thomas’ 100% Whole Wheat Bagel Thins® bagel until golden brown. If using eggs, crack, separate and discard the yolks placing the eggs whites into a small mixing bowl. Scramble the egg whites and pour into a small frying pan. Heat on low, stirring occasionally. Build a sandwich by placing cooked egg whites onto the bagel half and topping with sliced ham, cheddar cheese, tomato and avocado. Add a pinch of bean sprouts before covering with the other bagel half. Egg White, Ham and Avocado Breakfast Sandwich
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